Exotic fruit

Plantain

Plantains are larger and wider than ordinary bananas. They have a hard peel that can be green, yellow or black depending on the stage of ripeness. Contrary to ordinary bananas, the plantain is mainly fried or cooked before it is eaten. It has a less sweet flavour. Plantains are an important part of meals in various Latin American countries. 

Origin

Ecuador

Availability

Jan
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